Dried onion slices are one of the best shortcuts you can use to save time in the kitchen. Add these slices of onion to dishes in marinades and brines or those with long cooking times. To rehydrate, simply soak in warm water for about 15 minutes, then drain. Once they’re rehydrated, they’re a flavorful substitute for fresh onions. Five teaspoons dehydrated minced onion equals about 1/4 cup rehydrated onion. Ingredients: Onion.
Sliced Onions
$10.49
These California-grown Sliced Onions are dried carefully to retain their pungency. These Sliced Onions are a handy, tear-free way to add some zip to slow-cooker recipes and home-made and store-bought soups. Proportion: 5 tablespoons of dried sliced onion = 1 medium, fresh onion. Also available in Culinary Onion Granulated and Minced Onion.
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