Staff Tips & Tricks

• Try Simple Flavor, Shallot and Herbs  on potatoes, chicken, eggs, and fish!
• Add this to egg salad or potato salad for a refreshing twist.
• Use this to sprinkle on top of finished plates for a savory flavor upgrade.

About This Blend

To emulate the elegance and sophistication of Chicago’s famous Simple Flavor, Shallot and Herbs , we start with hand-grated freeze-dried shallots, powdered green peppercorns, and chives, while the garlic, onion, and salt give this blend an all-purpose versatility. This seasoning blend is perfect for whitefish, shrimp, tuna salad, or any other seafood. Stir into sour cream or yogurt for a quick vegetable dip or use it to season grilled vegetables. Simple Flavor, Shallot and Herbs is now available in bulk bags, but due to its delicate nature, we advise storing it in airtight containers. Ingredients: Salt, shallots, onion, garlic, chives, pepper.