Make A Cup Of Hot Cocoa With Hot Cocoa Mexicana | Talavar

Cocoa,-Hot-Cocoa-Mexicana (1)

Cocoa, Hot Cocoa Mexicana

$7.79 – $11.99

Hot cocoa was once reserved for Aztec and Maya elites. This Mexican-style cocoa mix is fit for an emperor, with sweet notes of Ceylon cinnamon, chile pepper, and vanilla bean.

Options	Clear

SKU: N/A Category: Spices

For a cup of cocoa heat 1 cup of milk until the desired temperature. Mix 2 tablespoons Hot Cocoa Mexicana with 1/4 cup hot milk and stir well to make a smooth paste. Add remaining 3/4 cup milk, stir, and enjoy.

Ingredients: Cane sugar, cocoa, Ceylon cinnamon, chiles, vanilla powder (dextrose, vanilla extractives), kosher salt

Options	Bag, 8 oz., Jar, 1/2 Cup, 3.1 oz., TalaPAK, 1/2 Cup

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